Winery Discharge
MBAS can perform analyses required by the State Regional Water Quality Control Board's Discharge Monitoring Requirements described by Order R3-2008-0018.
The requirements include monitoring the chemical characteristics of the groundwater, the water supply, and the effluent discharge.
Typical analyses performed on winery discharge include:
- Biochemical Oxygen Demand (BOD)
- Nitrate, nitrite, phosphate
- Total Nitrogen
- Total Dissolved Solids
- Chloride
- Sodium
- Sulfate
- pH
In addition to our laboratory analyses, MBAS can provide field measurement and sample collection. Please call us to discuss these services.